Cornell University
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Welcome to the National Good Agricultural Practices (GAPs) Program. The goal of the National GAPs Program is to reduce microbial risks in fruits and vegetables by developing a comprehensive extension and education program for growers and packers. Click here to learn more!

GAPs Online Spanish Course: July 30–August 19, 2014.
GAPs Online English Course: Sept 3–23, 2014

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Updated: 6/26/2014

GAPs Workshops:

Future dates to be announced

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